Bring your Food Studies major to one of Europe’s most celebrated culinary capitals at UA Barcelona, hosted by Institute for American Universities (IAU). In this vibrant Mediterranean city, food is more than just a meal—it’s a way of life, rooted in culture, community, and sustainability. With access to local markets, farms, and food producers, Barcelona offers a deliciously immersive classroom where academic learning meets real-world experience. Fun fact: Barcelona is home to one of the oldest open-air markets in Europe—Mercat de Sant Josep de la Boqueria—and Catalonia’s deep culinary traditions are recognized by UNESCO as part of the world’s intangible cultural heritage.

Courses are taught in English. Connect with your academic advisor to find out how Barcelona can spice up your Food Studies journey—academically and culturally.

Take your Food Studies major abroad to UA Costa Rica, hosted by Veritas University in San José. This vibrant, sustainability-focused country is the perfect place to explore how food systems intersect with culture, health, and the environment. You'll get to examine topics like agroecology, permaculture, nutrition, and sustainable consumption, all while experiencing the rich culinary traditions and biodiversity that make Costa Rica a global leader in ecological stewardship.

Courses are taught in English. Connect with your academic advisor to learn how UA Costa Rica can nourish your academic and global goals.

Focusing on sustainable food production, distribution, and consumption, UA Rome, hosted by the American University of Rome (AUR), is the ideal study abroad destination for Food Studies majors and minors! Rome is rich in food history and is the headquarters for The United Nations Food and Agriculture Organization, founder of World Food Programme. You’ll get to experience Rome’s commitment to ending world hunger and securing food for all while also enjoying Italian culture and cuisine daily!

Courses are taught in English and have been pre-approved by faculty in the School of Geography, Development, & Environment to satisfy requirements in the Food Studies major and minor. Talk to your advisor to begin planning today!