International Travel Team & ITSOC

Contacts:

Please contact Federico Guajardo, International Risk Analyst or Jill Calderón, Director of Arizona International Travel with questions about travel security or the assessment and review of travel.

Please contact Kay Ellis, Director of UA Export Control Programs with questions about federal export control regulations.

Please contact Miguel Delgado, Chief Risk Officer, Risk Management Services with questions about insurance.

Please contact Tammy Strom, Director of Accounts Payable, Financial Services Office with questions about University financial services.

For questions regarding the University International Travel Registry or any other questions about travel, please email the International Travel team.

International Travel Safety Committee (ITSC)

Representatives from ten University offices serve on ITSC to advise on the health, safety and security matters relating to UA international travel. When appropriate, experts from across the University are included in the review process and when necessary, the Committee is advised by the Office of General Counsel.

For questions regarding ITSC or the review process, please contact International Travel.

Members:

Member Position
Miguel Delgado Co-Chair, ITSOC
Chief Risk Officer, Risk Management and Safety
David Salafsky Co-Chair, ITSOC
Interim Executive Director, Campus Health Service
Marilyn Taylor Associate Vice President of Finance & Admin
Office of the Provost
Harry McDermott, MD, MPH Physician, Campus Health Services & Professor, Div of Health Promotion Sciences
Rosann Curti  Assistant Dean of Students
Dean of Students
Jill Calderón Director, Arizona International Travel
Arizona International
Harmony DeFazio Executive Director, Study Abroad and Student Exchange
Kay Ellis Director, Export Control Program
Research, Innovation and Impact
Robert Sommerfeld Assistant Chief
University of Arizona Police Department
   
   
Kevin Fitzsimmons, Ph.D. Subject Matter Expert - Faculty Liaison
Director of International Initiatives
College of Agriculture & Life Sciences