Partner Course Code
ICCH 222
Bangkok
Chemistry
Spring
Course Description
Concepts of organic reactions through mechanistic approach; aromaticity and electrophilic aromatic substitution; spectroscopy and structure; aldehydes and ketones; carboxylic acids and derivatives; carbanions, amines, phenol and aryl halides; fats; carbohydrates; amino acids.
U of A Equivalent Course
CHEM 241B: Lectures in Organic Chemistry & CHEM 243B: Organic Chemistry Lab II
U of A Units
3